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Lyonnaise region
Harvard Women’s Soccer welcomes five newcomers ahead of 2022 season
CAMBRIDGE, Mass. – Harvard University Women's Soccer will welcome five freshmen to the program for the start of the 2022 season as part of the Class of 2026, announced Chris Hamblinthe Branca family's head coach for Harvard Women's…
SFL adds a new strategic location to its Paris portfolio with the acquisition of Amundi’s head…
PARIS, April 25, 2022--(BUSINESS WIRE)--Regulatory news:SFL (Paris:FLY):Located at 91-93 Boulevard Pasteur right next to Gare Montparnasse, one of the main rail hubs in Paris, this apartment of nearly 40,000 m². real estate offers a rare…
San Antonio’s top 6 chefs are at the heart of our vibrant dining scene
In recent years, American cuisine has experienced seismic change, a trend accentuated by the pandemic. Gone is the preciousness and the pretentiousness and the notion that the high fare only comes from Europe. No more…
KYU, a Miami transplant, opens and more New York restaurant news
Marlow's Bistro This Mediterranean restaurant reopened after a pandemic sabbatical, during which it donated meals through organizations like Rethink Food and City Harvest. Now it has a flowery new look and a new chef, Alexander Gallegos.…
People on the Move: Brennecke Joins Bridge Investment as Director of Client Solutions [updated] |…
Bridge Investment Group, Edmond de Rothschild REIM, Clarion Partners, M7 Real Estate, Essensys, Zebra Technologies, Garbe, Princeton Digital Group, JLL, Greystar Real Estate Partners, Goodstone Living, Goodwin, Morrison & Co, Tilt…
A pop-up 20s dinner with Sobremesa and No Illusions – Buffalo Rising
A new pop-up dinner program called Sobremesa is now securing seats for an upcoming "Buffalove: A 1920s post-Valentine's Dinner" event taking place on Wednesday, February 23 at 27 Chandler St. I spoke to a co-orchestrator of…
7,200 police ready for arrival in Paris tomorrow
Parisian police are ready to confront any "freedom convoys" arriving in the capital this weekend as hundreds of people continue their journey to block the roads despite the authorities banning the movement.Truck drivers and other supporters…
Chef Hugh Acheson’s Montreal-Style Steakhouse Mount Royal’s Best Dishes in Buckhead,…
Hugh Acheson Maybe best known for serving fresh versions of Southern cuisine at Empire State South in Midtown and Five and Ten in Athens, but the Canadian-born chef has just opened two new restaurants in Atlanta, one of which is an ode…
Colonial and its subsidiary SFL aim to reclassify all of their outstanding bonds as green bonds
The reclassification as green bonds will have no impact on the other characteristics of the bonds concerned, such as their terms and conditions, their interest rates or their maturity.MADRID, January 12, 2022--(BUSINESS WIRE)--Regulatory…
PSG’s Messi and three others tested positive for Covid-19
Paris St Germain striker Lionel Messi and three other players have tested positive for Covid-19, the French Ligue 1 club announced on Sunday.
Argentina international Messi joined PSG from childhood club Barcelona in August and the…
Pamela’s Diner is closing in Squirrel Hill, but its other locations will remain
After 42 years in the Squirrel Hill neighborhood of Pittsburgh, Pamela's Diner is closing its doors.
The restaurant's closure was announced Tuesday in a press release by co-owners Gail Klingensmith and Pam Cohen who have multiple Pamela…
Library Street Restaurant offers appropriate cuisine in a relaxed environment
It has been a tough year for restaurants and chefs, but luckily they are resilient and creative so don't despair, I foresee some exciting times ahead.Take Kevin Burke, former chef at Michelin-starred restaurant 'Ninth' in London who has…
Trains, new Gatwick routes and traffic jams: eight France travel updates
The most important travel rule linked to France this week was the announcement of tighter restrictions on travel between the UK and France from tomorrow December 18.Read more: New UK-France restrictions: no tourist visits and quarantine…
Explore Chef Hugh Acheson’s Mount Royal Steakhouse and Spaceman Bar menus at the Hyatt Centric…
The last restaurant of Excellent chef Empire State South and Five and Ten judge and owner Hugh Acheson is now open at the Hyatt Centric hotel, on the edge of Lenox Square in Buckhead. This time, Acheson delves into his Canadian roots…
Beñat Ortega appointed Chief Executive Officer of Gecina at the end of the General Meeting of April…
PARIS--(COMMERCIAL THREAD) - Regulatory news:
Gecina (Paris: GFC) The Board of Directors, chaired by Jérôme Brunel, met on December 10, 2021 and unanimously decided, on a proposal from its Governance,…
These are the 101 best restaurants in LA
After nearly two brutal years of struggling for survival, the soul of Los Angeles restoration remains resilient.Heartbreaking losses can be difficult to overcome, and questions about the future remain unanswered, but the restaurant terrain…
The Moroccan energy sector: a permanent dependence
Remarks
1 International Energy Agency (2019) "Energy Policies Beyond IEA Countries - Morocco". Available at: https://www.iea.org/reports/energy-policies-beyond-iea-countries-morocco-2019
2 Economic, Social and Environmental Council (CESE)…
Ganymède review: an extraordinary British gastropub
Ganymede is the new premises on Ebury Street in Belgravia. Nestled among the white stucco houses, it's a modern take on the British gourmet pub and should become a neighborhood staple. Naming it after the largest moon in the solar system…
Actions France and Benelux-Factors to watch
November 25 (Reuters) - Below you will find news and reports about the company from French and Benelux media that could impact the region's markets or individual stocks.COVID / FRANCE:France is expected to announce COVID-19 booster…
Watch: Lyon-Marseille abandoned after Payet hit by a water bottle
The match lasted just four minutes before further crowd trouble arose in a Ligue 1 fixtureMarseille's game at Lyon on Sunday was halted just four minutes after a fan hit Marseille star Dimitri Payet in the head with a water bottle.
Payet…
Top Cuvée celebrates the Beaujolais Nouveau festival with a wine festival
A fun wine fact for you. Traditionally, the third Thursday of each November is known as the Journée du Beaujolais Nouveau, which is the day on which the first bottles of the year of gamay varietal wine from the Beaujolais…
La Cave éthique goes to Lyon, France
Value contributors Jonathan Russo and Deborah Grayson traveled to Renaissance town to experience the all-natural Odessa Comptoir wine bar.
Photos of Deborah Grayson
Mention Lyonnais and most minds and stomachs…
Beaujolais Nouveau Day | Eat Drink
Beaujolais Nouveau Day is a celebration of the release of the first vintages of wines produced in the Beaujolais region of France, usually just after midnight on the third Thursday in November, and wine lovers engage in a race across the…
French chef Julien Gautier shares his recipe for brioche with pralines | The kitchen
French chef Julien Gautier shares with The Kitchen his recipe for pink praline brioche, a traditional dessert from the city of Lyon passed down to him by his grandmother. The recipe is simple but the result is spectacular.The pink praline…
Le Saint-Laurent goes from Quebec cuisine to the evolution of the list of French regions
Breadcrumb Links Reviews of local cuisine Life The award-winning Saint-Laurent, known for its Quebec cuisine, now focuses on regions of France, with monthly changes. Author of the article: Mia Stainsby…
The Lyon cycle network Les Voies Lyonnaises unveils an “inclusive” identity
The Parisian firm Spintank designed the brand image of the Lyon expressway network, emphasizing âfluidityâ.
Through Henri wong
October 1, 2021
3:03 p.m.…
Northwest Portland Dining Room | The official guide to Portland
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Fries and marrow bones are prepared at Paley's Place.
Portland's restaurant pioneers rub shoulders…
Interactive tables of the PE Q2 2021 loan league
The ranking of the most active lenders in PE for the second quarter of 2021 is now available. At PitchBook, we're always striving to find new and hopefully better ways to present useful data, so we've created an interactive set of…
Sari parade, traditional Indian dance stand out at a mega event in Lyon
Different hues of saris and traditional Indian dances delighted the French as different nonprofits gathered to celebrate the Villeurbanne Association Biennale festival in Villeur-banne, city of Lyon, France, on Sunday. The event brought…
Indian expatriates from Lyon get together for the Biennale des associations festival in Villeurbanne
From walking on the ramp in saris to dance performances, the Indians living in Lyon put on quite a show on Sunday at the Biennale des associations de Villeurbanne. The Association de L'Inde Lyonnaise, an association made up of Indian…
Portland Thorns beat Olympique Lyonnais 1-0 to win Women’s International Champions Cup final:…
UPDATE: The Portland Thorns needed just one goal and a stellar defense to claim a 1-0 victory over Olympique Lyonnais in the final of the Women's International Champions Cup. Here's Morgan Weaver's 87th-minute goal that sealed Portland's…
The Grand Union Hotel: Serving Great Food at the Union Grille | Food and cooking
Growing up in a military family, Thorpe had the opportunity to live in Southeast Asia to settle in "rural Idaho where we have always had a huge garden."âI was homeschooled,â he shares of his early…
Despite popular opinion, the French love Britain more than anywhere else
In front of all these dishes, beware, navigate the full English breakfast. While modern chefs can deploy endless inventiveness to create New British Cuisine, hell will sure freeze before they, or anyone else, topples Full English as the…
Around town: Rick Sebak digs into Pittsburgh hash
Myour mom used to give us hash corned beef for dinner when I was a kid. A mix of meat and potatoes was fine, but it came out of a box, and I was worried it might look a bit like dog food.
As I got older and started to eat out, I…
A salad that allows you to have your eggs and bacon in summer
This week, I'm cooking up a French bistro classic in honor of July 14, taking you to Lyon for a decadent salad. The Lyonnaise salad is the perfect way to enjoy your eggs and bacon during the summer…
Six of the best bistro-style “bouchon” restaurants in Lyon
Lyon may have a glitzy reputation for haute cuisine and a cavalcade of celebrity chefs who proudly call it home, but the real magic of its cuisine lies in its plugs — friendly establishments with simple menus and red and white checkered…
Six of the best bistro-style “stopper” restaurants in Lyon
Lyon may have a flashy reputation for haute cuisine and a cavalcade of celebrity chefs proudly calling it home, but the real magic of its cuisine lies in its caps - friendly establishments with sober menus and red and white checkered…
Episode Guide | Plat du Tour with Guillaume Brahimi | Season 2
--- Tour dish with Guillaume Brahimi broadcast at the start of the Tour de France on the main channel SBS which will start at 7:30 p.m. on Saturday June 26 and end at 11:00 p.m. on Sunday July 11. Stream the series for free on SBS…
What to cook this weekend
Hello. You read this missive on one screen, and you can watch one recipe on another later, before you use a third to watch, say: "Halston"on Netflix after dinner. That's fine. It's the way of our world. But as Dorie Greenspan noted in The…
Spanish Colonial buys the French SFL unit for 800 million euros
MADRID, June 3 (Reuters) - Spanish group Inmobiliaria Colonial (COL.MC) announced on Thursday that it would submit a voluntary takeover bid to buy up to 100% of its French subsidiary Société Foncière…
The Power of Kindergarten – The New York Times
In the late 1990s, Boston expanded its public pre-K program, but there weren't enough spots for every 4-year-old in the city. So he used a lottery to help determine which children could enter.This lottery created an opportunity for…
Boston’s best French restaurants right now
From traditional pillars to naughty little bistros, these are the French places around Boston with that I do not know what.
Foodies and restaurant newbies love The Feed. Sign up now for our…
Eovolt launches four new models for 2021 – Gear
Eovolt launches four new models for 2021.
The production site of the French brand is based in Genas in the Lyon region. The bikes are fully assembled by its team of professionals and cycling enthusiasts in its own!-->…
Best alfresco dining in New York City during COVID-19
Dante, the iconic cafe in Greenwich Village voted best bar in North America two years in a row, serves its customers its award-winning cocktails at The Greens, the waterfront rooftop of Seaport District Pier 17. Upstate New…
Bring out your inner Olympian in Lake Placid
Lake Placid allowed me to fully discover my love for winter. There is so much to do and see, including a wide variety of winter activities that will help you tackle the cold and snow, even if you are not a skier.
Arrival at…
Secret gems of the Victoria area you need to know
Bright is full and Portsea is packed, but there are plenty of other towns that offer great food, wine, and places to stay. And bring an empty Esky. Bairnsdale
An old wood-fired bakery sits on the escarpment above the Mitchell River…
Mon Chou Chou brewery coming to Pearl in San Antonio
Pearl announced the launch of a new restaurant on the property, Brasserie Mon Chou Chou. The new restaurant, which will open in November this year, will feature quintessential French comfort food that features simple, earthy, and…
The Recorder – The Mary Lyon Foundation is looking for a new CEO
Posted: 7/9/2020 12:42:38 PM
SHELBURNE FALLS - After three decades at the helm of the Mary Lyon Foundation, Sue Samoriski is considering stepping down as CEO. âI feel that after 30 years,…
Tyler Akin opens Le Cavalier at the Green Room in Wilmington
New
The Cavalier at the Green Room opens next month at the Hotel Du Pont in Wilmington. Here's what it looks like, and here's what's on the menu.…
The Wayward: American brasserie with raw bar and lots of gin opens in East Market
In March, before COVID-19 closed the city, a new restaurant announced plans to open in the historic Stephen Girard building in the city center.As of this week, customers can now visit The Wayward, an American brewery in East…
Vive Lyon: how the great lady of French cuisine looks to the future
The town's famous corks, established in many cases by Mères Lyonnaises, were a by-product of the silk industry, providing quick meals for workers and traders. The best of them can be found in the Part-Dieu,…
A labyrinth of corridors hides a complicated past in Lyon
Nestled between the streets of Lyon's old town and its Croix-Rousse district, the trabouleâA vast network of about 400 hidden corridors, passages and stairwells â have testified to historical moments,…
Team LDLC starts its partnership with Olympique Lyonnais
french football club Olympique Lyonnais partnered with a tech company LDLC Group, the parent company of LDLC team.
As of now, the LDLC team will change its name to LDLC OL coincide with the!-->…
Team LDLC launches a partnership with Olympique Lyonnais
french football club Olympique Lyonnais partnered with a tech company LDLC Group, the parent company of LDLC team.
Effective immediately, the LDLC team will change its name to LDLC OL!-->…
To recover from the holiday overload: Lyonnaise salad and bubbles
It's the season of excess, which makes sense when you realize that the December holidays are appropriations of old winter solstice festivals. They were unleashed against the death of the light and then celebrated the…
Madness brings a touch of Riviera glamor to London’s food scene
Inside the dining room, it's just sinuous lines, teal velvet armchairs, and sparkling brass fixtures. The lighting is warm and cocooning and the disco-funk is at the rendezvous. It may be raining outside in London again, but Folie, the…
Domaine Clusel-Roch Coteaux du Lyonnaise ‘Traboules’ 2017
The Rhône Valley in France is known for its robust red wines made from Syrah in the northern part of the region and Grenache in the south - wines from such prestigious appellations as Côte…
Where to eat the best cuisine in France
There are places you must visit as a chef.
For Jordan Toft, the executive chef of Sydney behind Bert's and Coogee Pavilion, Lyonnais in France is one of those destinations. Famous French food critic Curnonsky called Lyon a "world…
Northern Ground brings bistro flavor to Bairnsdale
Rob Turner is a West Yorkshire chef who serves the kind of tasty bistro fare you would expect from famous gastro pubs in the north of England. Only this northerner is firmly anchored in Bairnsdale.After moving to Gippsland three…
Stylish update to Lyon cuisine at South End’s Bar Lyon
Or Bar Lyon, a chic South End café in the style of the gastronomic capital of France.Why Head to this place without a reservation at the corner of Mass Ave. and Washington Street for a drink and a bite to eat in its friendly…
Bar Lyon opens in south Boston
A restaurant serving eastern France cuisine debuts Friday, September 14 in Boston's South End. The aptly named Bar Lyon (1750 Washington St.) is inspired by caps de Lyon, serving dishes such as duck confit, grilled oysters and foie…
Traditional cuisine from Paris, Lyon and French markets
For millions of people around the world, nothing better than French cuisine. Ask French foodies what their favorite dish is and you can expect a tortured monologue that can last for centuries: âA juicy duck breast! No,…
The five must-see corks in the culinary capital of France, Lyon
True foodies know that Lyon, not Paris, is where it is when it comes to fine dining in France. Home of famous chef Paul Bocuse, Lyon is surrounded by the best raw materials in France, giving way to exceptional markets and…
Indonesian Supreme Court upholds water rights
In landmark decision, Indonesia's Supreme Court this week order the government to restore public water services to residents of Jakarta after finding that private companies "failed to protect" their right to water.
The court…
Walpole embodies the Monadnock region of NH
This wonderful historic town epitomizes the Monadnock region
Walpole could be the child star of the Monadnock area, with its tidy cluster of white plank and brick residences and stately public buildings. There's even…
French comfort food finds its place in Lyonnais (formerly Sonoma Grille)
French cuisine can be elegant, revered and even intimidating, but it can also be touching and easy. The Lyonnais, with its concept of French food food, offers a more relaxed approach. Newly opened in the Downtown space which…
Two must-see restaurants in Paris for a classic French regional experience
Needless to say, Paris has too many brilliant restaurants to sample in a single lifetime, so choosing where to eat on a short visit to the city can be confusing. And since Paris is full of restaurants, one would forgive to think that it…
The hills are alive in Lyon, France’s best kept secret
Great chefs are more famous than professional footballers in this historic and culturally important city
Lyon is France's best kept secret. Its urban scene is pleasantly elegant without a hint of crass tourism.
For the…
The Lyon of Michel Roux Jr: my kind of city
WWhy Lyon?
Lyon is the gastronomic city of France and it is historic, quaint, and feels small, unlike the sprawling metropolises of Paris and Marseille. It is crossed by two rivers, some say three: the Rhône, the…
Top 10 Restaurants in Lyon, France | Lyon holidays
Canut and the GonesThis beautiful bistro claims to be a traditional Cork (Taverne lyonnaise) but it's much more than that, and it's well worth the effort to find it on the edge of the Croix-Rousse district. First, there's the set, which…
The Sultans Of Spa: At the heart of the war of Parisian luxury hotels
PARIS - She looks like the heroine of a Hitchcock movie. Tall and well dressed in her black suit, the young lady enters a suite at the Four Seasons George V hotel with a supple and hushed step. She is not a client, but the head…
How to cook the perfect gratin dauphinois | French food and drink
The dauphinois, a rich gratin of sliced ââpotatoes and cream, is not, unlike frying potato profiteroles that bewildered MasterChef candidates last year, named after royalty - but in my opinion, it…
First Look: Carriage House – The Chicagoist
Transport house opened a few days ago and, given the crowds, it has already hit its stride. The kitchen went to great lengths to keep up with the already packed restaurant, but everyone, including Chef Mark Steuer, always had a smile on…
Lyonnaise salad recipe | Fresh Flavors Blog
I'm not a big fan of salads. I love veggies and I even like them raw sometimes, but call it a salad and it gets some negative associations and when I go through a menu my eyes keep going down the list. Put the words ?? Salade…
Restaurant review: Lyon – The New York Times
And here's the same stir-fried stingray strawberry you'll find in many restaurants across town, perfectly fine even if a little sleepy under its brown butter sauce sprinkled with sage and capers. Also a medium flavor molded steak tartare,…